Products
Filter by category:
Chowders and Bisques
West Coast Cioppino
$32.00 – $192.00
Filled with Pacific Pink Shrimp, West Coast Albacore Tuna and Sea Clams with roma tomatoes and green bell peppers. A real fisherman’s stew that you will love!
Dairy free.
Packed in a 9 oz, non-BPA pouch.
INGREDIENTS: Water, Fresh Roma Tomatoes, West Coast Albacore, Oregon Pink Shrimp, Sea Clams, Onions, Green Bell Peppers, Fennel, Tomato Paste, Red Wine, Roasted Garlic, Sugar, White Distilled Vinegar, Natural Flavor, Tabasco (Distilled Vinegar, Red Pepper, Salt).
Contains: Crustacean Shellfish (Shrimp), Fish (Albacore).
$8/each.
Recipes
Reviews
2 reviews for West Coast Cioppino
Only logged in customers who have purchased this product may leave a review.
You may also like…
-
This smooth and creamy soup is loaded with wild and locally-caught Pacific Pink Shrimp, Sockeye Salmon, & Sea Clams with roasted red peppers, diced vegetables, and natural seasoning.
INGREDIENTS: Heavy cream (pasteurized Grade A cream), water, Oregon pink shrimp, sea clams, sockeye salmon, onions, white wine, celery, butter (pasteurized cream, salt), tapioca starch, roasted red bell peppers, millet flour, tomato paste, sea salt, spices, sugar, garlic, gelatin, natural flavor, lemon juice, tabasco (distilled vinegar, red pepper, salt).
Contains: Fish, crustacean shellfish, milk.Packed in a 9 oz, non-BPA pouch.
$8/each.
Seafood Bisque
$32.00 – $192.00 This product has multiple variants. The options may be chosen on the product page -
Large chunks of Wild Alaskan Red Sockeye Salmon fill this hearty and healthy chowder. Blended with potatoes, corn, celery, carrots & onions in a creamy sauce.
INGREDIENTS: Heavy cream (Grade A pasteurized cream), water, smoked sockeye salmon (sockeye salmon, salt), red potatoes, sweet corn, onions, celery, sockeye salmon, butter (pasteurized cream, salt), carrots, tapioca starch, millet flour, sea salt, tomato paste, spices, sugar, garlic, gelatin, lemon juice, tabasco (distilled vinegar, red pepper, salt), natural flavor, natural smoke flavoring.
Contains: Fish, milk.Packed in a 9 oz, non-BPA pouch.
$8/each.
Smoked Salmon Chowder
$32.00 – $192.00 This product has multiple variants. The options may be chosen on the product page -
These petite pink shrimp are WILD caught sustainably by local West Coast fishermen in the deep, cold ocean waters off the coasts of Oregon and Washington and are processed in Coos Bay, OR.
The delicate clean and crisp flavor make these perfect for salads, appetizers and shrimp cocktails.
Ingredients: Pacific Pink Shrimp, water, sea salt and citric acid (to prevent browning).
MSC certified and packed in non-BPA pouches.
For a true Oregon Shrimp Cocktail, combine ketchup and horseradish and add to one drained pouch of Pacific Pink Shrimp.
Please note that these are approximately 4 oz. (drained weight) shrimp per pouch and packed in water (with citric acid) to prevent browning. Drain before serving.
Cases are 24 pouches. Half cases are 12 pouches.
$9/each.
Save $6 when you buy a case (24 cans)
Pacific Pink Shrimp
$36.00 – $210.00 This product has multiple variants. The options may be chosen on the product page
Katie Morgan –
I’ve always loved Oregon’s Choice tuna, but recently tried the Westcoast Cioppino. It is delicious! It’s perfect for a quick meal with some crusty French bread and a side salad. It will be added to all future orders.
Tom Anson –
I still don’t know how to pronounce it, but this is a truly delicious soup.